Learn the way of the “Tartare” from a French Chef

With 1000passions.com, learn the technique of “Tartare”. Be it Steak or Salmon, discover different preparation methods around Bordeaux wine pairing.





Indulge in exclusive and intimate cooking demonstartion on “tartare” techniques at Jeanne et Gaston, a French restaurant in downtown New York: learn to cut meat or fish and compare French and Asian styles. Do this while learning on Bordeaux wine pairing. Get ready to impress your friends and family.

Book you place today:  1000passions.com.


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